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1Kg Calcium Sulphate Gypsum Powder Food Grade Coagulant Stabilizer Tofu Agent

Original price was: $102.99.Current price is: $55.99.

In stock

Discover our food-grade Gypsum Powder a versatile coagulant and stabilizer perfect for cooking brewing and tofu making!

In stock

Shipping & Delivery

  • Courier delivery

Our courier will deliver to the specified address

2-3 Days

From $20

  • DHL Courier delivery

DHL courier will deliver to the specified address

2-3 Days

From $40

  • Warranty 1 year
  • Free 30-Day returns

Specification

Overview

Weight 1.50 kg

Processor

Weight 1.50 kg

Display

Weight 1.50 kg

RAM

Weight 1.50 kg

Storage

Weight 1.50 kg

Video Card

Weight 1.50 kg

Connectivity

Weight 1.50 kg

Features

Weight 1.50 kg

Battery

Weight 1.50 kg

General

Weight 1.50 kg

Description

A very fine free-flowing odourless and tasteless white powder Calcium Sulphate is utilized in the food industry as a solidifying agent coagulant desiccant anti-caking agent stabiliser dough improver and leavening agent. It is also employed in brewing as a filter and aids in the fermentation process as well as in the manufacturing and solidifying of Tofu.

This Calcium Sulphate is produced by grinding a select grade of high-quality white gypsum and is food grade conforming to relevant industry standards.

Specifications:

  • Other Name: Gypsum Magnesia white Terra Alba 1
  • Chemical Name: Sulfuric Acid calcium salt dihydrate
  • Chemical Formula: CaSO4.2H2O
  • Standards: Conforms to relevant specifications
  • Colour: White
  • Odour: Odourless
  • Minimum Purity: 98 %
  • Ingredients: Calcium Sulphate Dihydrate Contains gypsum CAS 13397-24-5

Package Includes:

Calcium Sulphate in a resealable bucket.

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